Bright Leaf Smokin' Red Hot Biscuit Recipe

Bright Leaf Red Hots have the same great Bright Leaf flavor as a Bright Leaf Hot Dog, plus crushed red pepper. When you bite into this Smokin' Red Hot Biscuit you can expect to experience a delicious rolling heat flavor combined with the sweetness of honey and a hickory smoke flavor. Making this one of the most unique foods you'll ever taste. Perfect for a snack, lunch or any meal really.

Ingredients:

• 1 lb of Bright Leaf Red Hots
• 1 Pack of Bright Leaf Bacon
• Biscuits
• Pimento Cheese
• Honey

Find stores that sell Bright Leaf Bacon and Red Hots and the rest of the ingredients you need.

Cooking Instructions:

1. Grab yourself a pack of Bright Leaf Bacon and Red Hots, container of your favorite pimento cheese, local honey and your favorite brand of biscuits. 
2. Smoke the Red Hots on your smoker at 250 degrees for approximately 20 - 30 minutes
3. While the Red Hots are smoking, bake your biscuits and cook the Bright Leaf Bacon according to the instructions
4. Take the Red Hots off the smoker and slice them down the middle
5. Put the sliced Red Hots in a pan either on your grill or stove, add oil and fry to your liking.
6. After the biscuits, Bacon and Red Hots are done, start stacking the Smokin' Red Hot Biscuit!
7. Top the biscuit with a Red Hot
8. Add pimento cheese
9. Then add two biscuit size pieces of Bright Leaf Bacon
10. Drizzle with honey
11. Then add the other half of the biscuit
12. Take a bite
13. Enjoy!

Find the closest store to you in North Carolina with the ingredients you need to make a Bright Leaf Smokin' Red Hot Biscuit.

Recipe provided by North Carolina Grill Master, Moore2grill

Questions? Contact us!

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