Bright Leaf Smoked Sausage Alfredo

Traditional alfredo is delicious. But here at Carolina Packers, we're all about southern traditions and taste, so we had to add hickory-smoked Bright Leaf Smoked Sausage!

Ingredients:

• 1 Pack of 12 oz. Bright Leaf Loop Smoked Sausage or 16 oz. Smoked Sausage Links
• Slap Ya Mama Cajun Seasoning (with or without)
• Heavy Cream
• Parmesan
• Mini Penne
• Fresh Parsley

Find stores that sell Bright Leaf near you

Cooking Instructions:

1. Bring pot of water to a boil
2. Add salt and add pasta, and cook till done, drain and set aside
3. Brown Bright Leaf Loop Smoked Sausage in a skillet for about five minutes
4. Add 2 cups of heavy cream (If using Cajun seasoning, add 1 tbsp. of Slap Ya Mama then stir)
5. Stir and cook for 3 -4 minutes until bubbling
6. Stir in 1/2 cup of shaved parmesan, and let melt
7. Add cooked pasta to sauce mixture and mix together
8. Serve and add more parmesan and some parsley
9. Enjoy!

Learn more about Bright Leaf products

Find stores that sell Bright Leaf near you

Get Bright Leaf Delivered to Your Doorstep

Recipe provided by North Carolina Grill Master, Moore2grill

Questions? Contact us!

Also in Bright Leaf Recipes