Everything taste better with cheese. Why not add cheese and even more cheese and then even a little more cheese to our Bright Leaf Smoked Sausage? It doesn't get any cheddar than this!
Ingredients:
- (1) 16 oz. Pack of Bright Leaf Smoked Sausage
- (1) Jar of Roasted Garlic Tomato Sauce
- (1) Pack of Shredded Mozzarella Cheese
- (1) Pack of String Cheese
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Cooking Instructions:
- Slice the smoked sausage down the middle to make it look like a hot dog bun
- Put one whole stick of string cheese in each smoked sausage
- Cover the bottom of a safe grilling pan in sauce (don't use all of your sauce)
- Place all of the split and stuffed smoked sausage in a pan
- Now cover everything in the rest of the sauce and shredded mozzarella
- Smoke at 400 degrees for 20 minutes
- Enjoy!
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Recipe provided by North Carolina Grill Master, Brmpirate
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