Kick off your morning with this savory breakfast twist on a classic treat. Combining crispy Bright Leaf Bacon, fluffy eggs, and melted cheese inside a golden Toaster Strudel, this dish promises to be a delightful start to any day.
Servings: 6
Ingredients:
- (1) Pack of 12 oz. Bright Leaf Bacon
- (1) 3 - 4 Eggs
- (1) Box of Toaster Strudels
- Cheddar Shredded Cheese or Slices
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Cooking Instructions:
- In a frying pan, cook the Bright Leaf Bacon until it reaches your desired level of crunchiness.
- While the bacon is frying, place two Strudels in your toaster. Toast them until they're golden brown.
- In the same frying pan or another, as you prefer, fry 3-4 eggs.
- Once everything is cooked, it's time to assemble your breakfast!
- Carefully slice the toasted Strudel lengthwise to create a pocket.
- Inside the sliced Strudel, layer a slice of cheese, half a fried egg, and slices of bacon.
- Fold the Strudel gently to seal the fillings inside.
- Drizzle with warm icing.
- Serve immediately and enjoy your delightful breakfast treat!
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